Anthocyanins in Bracts of Euphorbia Pulcherrima as Revealed by Paper Chromatographic and Spectrophotometric Methods.
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Anthocyanins in Bracts of Euphorbia Pulcherrima as Revealed by Paper Chromatographic and Spectrophotometric Methods.
Lawrence et al (4) identified the red pigment in bracts of poinsettia as an anthocyanin. The methods employed served to identify the principal anthocyanidin (cyanidin), but not the sugar moiety. Blank (2), Robinson and Robinson (5, 6, 7), and Scott-'Moncrieff (8) reported that variation in the sugar moiety of the anthocyanin pigment affected color. They found that monoglycosides were redder tha...
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ژورنال
عنوان ژورنال: Plant Physiology
سال: 1958
ISSN: 0032-0889,1532-2548
DOI: 10.1104/pp.33.1.14